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FAQ
Q. Can I use any sugar cookie recipe to make my 3-dimensional cookies?
A. No. Some sugar cookie recipes make soft cookies and your 3-D cookies won't stand up. The recipe that is included with each set of cutters makes a delicious, old fashioned, milk dipping sugar cookie, and tastes like a sugar cookie should...sweet and buttery.
Q. What is the best way to cut out my 3-D pieces?
A. Roll out the dough directly onto parchment paper, cut out the pieces, and lift the dough from around the cutouts. Bake right on the parchment paper. This way, the pieces are not distorted by moving them from the cutting surface to the cookie sheet. It is very important to the final assembly that the cookies maintain their cutter shape.
Q. Can I use any frosting mix to assemble the cookies?
A. No, only a royal icing can be used. By using this type of icing, the cookies can be moved and positioned without falling apart after the icing has dried. Everything is edible,too.
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